黑椒牛肉炒烏冬 (Black Pepper Beef Udon)
黑椒牛肉炒烏冬 (Black Pepper Beef Udon)

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黑椒牛肉炒烏冬 (Black Pepper Beef Udon) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. 黑椒牛肉炒烏冬 (Black Pepper Beef Udon) is something which I’ve loved my entire life.

Ichiban Black Pepper Fried Udon 贊岐黑椒炒烏冬 Ichiban Fried Udon 贊岐炒烏冬 Soup Udon 湯烏冬面 Thai Style 泰豐富九層塔肉碎煎蛋飯 Hong Kong Specialty 港式美食. Hot Oil Pork with Vegetable Wonton 紅油菜肉餛飩抄手. Black Pepper Shrimp Fried Udon 黑椒蝦仁炒烏冬. 黑椒牛柳絲炒麵 Shredded Beef in Black Pepper Sauce Chow Mein. . 金菇牛肉炒烏冬 Pan Fried Udon with Beef & Enoki Mushroom. . 黑椒蘑菇雞球飯 Black Pepper Mushroom & Chicken on Rice.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 黑椒牛肉炒烏冬 (black pepper beef udon) using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 黑椒牛肉炒烏冬 (Black Pepper Beef Udon):
  1. Take 200 g Beef
  2. Make ready 2 Packs Udon
  3. Make ready 1/4-1/2 Sliced Onion
  4. Get Some Asparagus
  5. Get Some Sliced Garlic
  6. Make ready 2 Pieces Eggs
  7. Prepare Beef Seasoning
  8. Prepare Some Soy Sauce
  9. Take Some Sugar
  10. Make ready Some Maggi Sauce (Optional)
  11. Prepare Udon Seasoning
  12. Prepare Some Black Pepper
  13. Get Some Soy Sauce
  14. Make ready Some Oyster Sauce
  15. Prepare Some Red Pepper (Or Chilli Sauce)

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Instructions to make 黑椒牛肉炒烏冬 (Black Pepper Beef Udon):
  1. Marinate Beef with Soy Sauce and Sugar for 15 Mins
  2. Cook Egg: High heat with enough oil until the oil gets hot, turn off the heat and pour the mixed Eggs to the pan. Egg will turn 80-90% cooked. Add some flavor by adding Salt to it. Then save it for later by removing it from the pan.
  3. Cook Beef: High heat with oil and cook beef until it turns brown on all sides. Save it with Egg for later use.
  4. Cook Vegetables and Udon: #1 High heat with oil and cook Vegetables until they turn slightly brown. #2 Turn heat to low. #3 Add some Salt to it. #4 Add Udon to pan, pour little water along so that the udon can spread out.
  5. Mixing the Ingredients: #1 When Udon are all spread nicely, add Soy Sauce, Oyster Sauce, Black Pepper (and other Optional Seasonings) to Udon mixture. #2 Turn heat to medium and mix them well. #3 Add the Beef and Egg to Udon mixture and turn heat to high. #4 Stir fry quickly to ensure Udon does not stick to the pan and get the Udon mixture dry without excessive sauce.
  6. Complete!

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Above is the best way to prepare dinner 黑椒牛肉炒烏冬 (black pepper beef udon), very easy to make. Do the cooking phases appropriately, calm down and use your coronary heart then your cooking will be delicious. There are numerous recipes you can try from this web site, please discover what you need. In the event you like this recipe please share it with your friends. Comfortable cooking.