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Thanksgiving Leftover Stuffed Eggs Rolls with Cranberry Dipping Sauce are perfect for using up the leftovers you love so much! All of your favorite Thanksgiving food, stuffed in a crispy, golden brown egg roll, paired up with tart and tangy cranberry dipping sauce. Thanksgiving Egg Rolls With Sweet-and-Sour Cranberry Sauce.
To get started with this particular recipe, we have to first prepare a few components. You can have thanksgiving leftover egg rolls with cranberry sweet & sour sauc using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thanksgiving leftover egg rolls with cranberry sweet & sour sauc:
- Make ready 1 cup Left over turkey
- Take 1 cup Left over stuffing/dressin
- Get 1 cup Left over mashed potatoes
- Get About 11 Egg roll wrappers
- Make ready 1 egg
- Prepare Cranberry Sauce
- Get I cup of jellied cranberry sauce
- Prepare 1/3 cup apple cider vinegar
- Prepare 1/2 cup sugar
Next add a couple tablespoons of mashed potatoes, then stuffing, and then turkey. In a small bowl, combine the cranberry sauce with the Sriracha. Serve egg rolls immediately with spicy cranberry sauce and gravy for dipping, if desired. Thank you for supporting my work!
Steps to make Thanksgiving leftover egg rolls with cranberry sweet & sour sauc:
- Beat egg set aside
- Mix together all ingredients
- Lay out egg roll paper fill lower part of paper with filling
- Then roll it folding in side half way like a burrito wipe the remain edge with egg wash and roll closed
- Cranberry sauce add all ingredents in sauce pan cook down until thick
- Continue until u have dezired amount fry and enjoy
- Side note they cook very fast i was making them as i go as u can see there a little over cooked
One of my favorite things about Thanksgiving is leftovers and this year, I've decided to skip the sandwich and turn my turkey into hummus and turkey stuffed egg rolls, aka Baked Thanksgiving Leftover Egg. I will make this over and over with all of my left over turkey no matter if it's the day after Thanksgiving or any time of the year. These were good and taste similiar to my regular egg roll recipe other than the dipping sauce; it was sweet and tangy and I liked it for a change hubby prefers hot mustard on his. Place whichever leftover filling you desire in an inch wide roll diagonally just below the center of the egg roll wrapper. While oil is heating, warm up cranberry sauce for dipping. #SpoonTip: For a sweet and savory sauce, mix gravy.
Above is the right way to cook thanksgiving leftover egg rolls with cranberry sweet & sour sauc, very straightforward to make. Do the cooking levels accurately, chill out and use your coronary heart then your cooking will probably be delicious. There are a lot of recipes that you may attempt from this web site, please find what you need. If you like this recipe please share it with your friends. Glad cooking.
