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Follow our complete, step-by-step, photo illustrated instructions to learn how to make this old Southern favorite dish right in your cast iron skillet. Here's the official recipe for how to make Silver Dollar City's Succotash Skillet, provided by the park to Theme Park Insider's "Social Distancing" Kitchen! Be the first to rate & review!
To begin with this particular recipe, we have to prepare a few components. You can cook skillet succotash using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Skillet Succotash:
- Take 12 oz Frozen Lima Beans
- Make ready 12 oz Frozen Corn
- Get 2 strips bacon
- Take 1/2 Onion chopped
- Make ready 1 Red Bell Pepper (chopped)
- Make ready Handful fresh Green Beans (cut in 1 inch strips)
- Get 3 tbsp Butter
- Prepare Salt
- Make ready Pepper
HEAT oil in a large skillet or saucepan over medium heat. Add red pepper and cook until just tender. Succotash is a quick and colorful skillet saute that is full of fresh herb flavor and abundant midsummer vegetables. The song itself is about needing someone so much so that without them, you're essentially comatose.
Steps to make Skillet Succotash:
- Cut bacon in 1 inch strips. Place in wok or skillet over high heat on stove. Render all the oil from bacon.
- Add onions, red bell pepper, and green beans to the rendered bacon. Stir continuously over high heat.
- After a couple of minutes of stirring, add the frozen corn and frozen Lima beans. Add butter after a couple of more minutes.
- You want all the vegetables to be hot and done, but not overdone. Crisp is better than limp vegetables.
- Salt and Pepper to taste
- Eat and enjoy
Succotash (from Narragansett sohquttahhash, "broken corn kernels") is a culinary dish consisting primarily of sweet corn with lima beans or other shell beans. Other ingredients may be added including corned beef, potatoes, turnips, salt pork, tomatoes, multi-colored sweet peppers, and okra. And where many succotash recipes call for soft herbs such as tarragon, chives, and parsley, we prefer basil. Its classic flavor and aroma just says "summer". While pork is a traditional ingredient in many.
Above is the way to prepare dinner skillet succotash, very simple to make. Do the cooking stages accurately, loosen up and use your coronary heart then your cooking will probably be delicious. There are many recipes you could try from this website, please discover what you want. For those who like this recipe please share it with your folks. Pleased cooking.
