Braised Trotter Vinegar 猪脚醋
Braised Trotter Vinegar 猪脚醋

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Meanwhile, place the water, vinegar, dark soy sauce, ginger, garlic, dried chilli peppers in a soup pot and bring to a boil. Add the sugar and do a taste test. Now, turn the heat down to low.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook braised trotter vinegar 猪脚醋 using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Braised Trotter Vinegar 猪脚醋:
  1. Get 2 kg Pork
  2. Make ready 1 bottle Vinegar
  3. Get 1 bottle Water
  4. Prepare 2 pcs Gula Melaka

Yes, it's Okay if you do not have the conventional sweet vinegar that meant to use in this Chinese black vinegar pork trotter dish. My recipe uses the usual black vinegar, plus Gula Malacca (Gula Melaka) to create the uniquely delicious taste.. Add in pig trotter pieces, cuttlefish and mushroom, fry for a minute. Add sugar, salt, oyster sauce and dark soy sauce.

Steps to make Braised Trotter Vinegar 猪脚醋:
  1. Pork cleaning and soak into hot water for at least 15 to 20 minutes.
  2. Vinegar & water ratio 1:1
  3. All ingredients put in and cook till the meat softens… ready to be served

Prepare a pot (I use slow cooker). Recipe at: http://www.themeatmen.sg/black-vinegar-pigs-trotter When you mention pig trotters with vinegar, most people will have that preconceived notion tha. everyone said yum!super easy pork trotter vinegar 猪脚醋 confinement food chinese recipe,吃货,美食,生活,,null,A站,AcFun,ACG,弹幕,视频,动画,漫画. Use Claypot to cook Pig Trotter in Vinegar with Ginger. Pig Trotter in Vinegar with Ginger is a traditional confinement food. As the Chinese believes it hel.

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