Oats Banana Honey Pancakes
Oats Banana Honey Pancakes

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Oats Banana Honey Pancakes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Oats Banana Honey Pancakes is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have oats banana honey pancakes using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oats Banana Honey Pancakes:
  1. Make ready 2 Cups Oatmeal (Oats)
  2. Make ready 2 Bananas (Large & Ripened)
  3. Make ready 2 tsp Baking Powder
  4. Make ready 1/4 tsp Salt
  5. Make ready 2 Eggs (Large/Medium)
  6. Make ready 1 Cup Fresh Milk
  7. Make ready 1/2 Cup Butter (Melted)
  8. Take 2-4 tbsp Honey (For the Batter/For the Garnish-if you choose to)
  9. Make ready 1 tsp Vanilla Essence
  10. Take for Garnishing
  11. Make ready as needed Maple Syrup/Honey/Butter/Caramel Drizzles (Any, of your choice)

These Banana Oat Pancakes are special because they're made without flour! Bananas, milk, oats, honey and egg are blended together to create a delicious, healthy and filling breakfast your whole family will love! As long as you're not piling high the syrup or honey, these banana oatmeal pancakes are a delicious and healthy choice. You can also swap out the sugar for Swerve or another sugar alternative.

Instructions to make Oats Banana Honey Pancakes:
  1. Combine- Oats, Banana, Baking Powder, Salt, Milk, Eggs, Honey & Vanilla Essence in a Mixer-Blender jar & blend until becomes a smooth & lump free batter, pour out in a bowl & mix gently in a few folds, with a spatula- if the consistency of your batter seems to be too much thick- add a little more milk πŸ₯› to dilute the same & mix well until the correct consistency is derived
  2. Heat a large skillet/frying pan over medium heat until sufficiently hot to pour in the pancake batter…Now, add in it 2 tsps of the melted butter 🧈& swirl it to coat & cover the entire pan
  3. Scoop up 1/4-1/2 Cup batter depending on the size you wanna them to be (I personally prefer the medium size of it for the convenience to flip it in a jiffy) & pour it onto the hot skillet until it starts bubbling on it's top
  4. Now, quickly and gently flip it over onto it's other side to cook as well- Repeat the same, with the rest of the batter and prepare as many servings as is required πŸ‘πŸ»
  5. Once done transfer the same onto a serving plate & garnish with the aforementioned ingredients of your choice

What to put on pancakes when you don't have syrup? Don't be sad because you don't have syrup! Whisk the eggs whites until they hold stiff peaks. Combine rolled oats, ripe bananas, eggs, baking powder and a pinch of salt in a blender and blend until smooth and thick. Cook spoonfuls of the batter in a non-stick frying pan until golden brown on both sides and cooked through.

Above is how to cook oats banana honey pancakes, very straightforward to make. Do the cooking stages accurately, chill out and use your heart then your cooking will probably be scrumptious. There are a lot of recipes that you may attempt from this web site, please find what you want. When you like this recipe please share it with your mates. Completely satisfied cooking.