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Smoked Kabab and Rice Platter Recipe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Smoked Kabab and Rice Platter Recipe is something which I’ve loved my whole life. They’re fine and they look wonderful.

BBQ Malai Boti Recipe By Food Fusion. This Persian kabab with rice recipe just takes the taste profile to the next level. Low on spices and high on taste. #HappyCookingToYou Written Recipe: http:.

To begin with this particular recipe, we must prepare a few components. You can have smoked kabab and rice platter recipe using 54 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Smoked Kabab and Rice Platter Recipe:

1. Take Prepare Smoked Kabab :
2. Get 1 medium Pyaz (Onion)
3. Prepare 1 inch piece Adrak (Ginger)
4. Prepare 8-10 cloves Lehsan (Garlic)
5. Prepare 2-3 Green chilli (Green chillies)
6. Make ready 2 tbs Podina (Mint leaves)
7. Prepare 2-3 tbs Hara dhania (Fresh coriander)
8. Take 1/2 kg Mutton mince (Qeema)
9. Prepare 1 tbs Sabut dhania (Coriander seeds) roasted & crushed
10. Make ready 1/2 tbs Zeera (Cumin seeds) roasted & crushed
11. Prepare 1 tsp or to taste Lal mirch powder (Red chilli powder)
12. Get 1/2 tsp Haldee powder (Turmeric powder)
13. Make ready 1 tsp Lal mirch (Red chilli) crushed
14. Take Namak (Salt) ½ tbs or to taste
15. Prepare 1 tsp Garam masala powder
16. Prepare 2-3 tbs Cooking oil
17. Prepare Water ½ Cup or as required
18. Get Prepared Smoked Kabab Gray:
19. Take 1/4 Cup Cooking oil
20. Get 1 Pyaz (Onion) chopped medium
21. Take 1 tbs Adrak lehsan paste (Ginger garlic paste)
22. Take 1-2 tbs Green chilli (Green chilli) chopped
23. Get Lal mirch powder (Red chilli powder) 1 tsp or to taste
24. Get 1 & ½ tbs Dhania powder (Coriander powder)
25. Make ready 1 tsp Zeera (Cumin seeds) roasted & crushed
26. Take 1/2 tsp Haldi powder (Turmeric powder)
27. Take 1 tsp Lal mirch (Red chilli) crushed
28. Get 1 tsp Garam masala powder
29. Get 1 tsp or to taste Namak (Salt)
30. Make ready Water ½ Cup or as required
31. Prepare 1/2 Cup Dahi (Yoghurt ) whisked
32. Get Water 1 Cup or as required
33. Get 1-2 tbs Hara dhania (Fresh coriander) chopped
34. Take Prepare Plain Pulao:
35. Make ready 1/4 Cup Cooking oil
36. Make ready Pyaz (Onion) chopped 1 medium
37. Get 1 tbs Green chilli (Green chilli) chopped
38. Get 1 tbs Adrak lehsan paste (Ginger garlic paste)
39. Make ready 1 tsp Zeera (Cumin seeds)
40. Make ready Lal mirch powder (Red chilli powder) 1 tsp or to taste
41. Get 1/2 tsp Haldi powder (Turmeric powder)
42. Make ready 1 tsp Garam masala powder
43. Make ready Namak (Salt) ½ tbs or to taste
44. Prepare 1/2 tsp Kali mirch powder (Black pepper powder)
45. Take 1/2 Cup Dahi (Yoghurt ) whisked
46. Take Water 3 Cups or as required
47. Make ready 2-3 tbs Hara dhania (Fresh coriander) chopped
48. Get Chawal (Rice) ½ kg (soaked for 30 minutes)
49. Make ready Assembling:
50. Take Dahi (Yoghurt ) whisked as required
51. Take Green chilli (Green chilli)
52. Prepare Hara dhania (Fresh coriander) chopped
53. Prepare Pyaz (Onion) rings
54. Get Koyla (Charcoal) for smoke

Saute celery and onion in butter until tender. Add soup, chicken broth, and liquid smoke. Add cooked rice and mix well. My original rub recipe is used within the marinade to season the sirloin steak while the Texas style rub recipe is used to bring out the flavor of the fresh vegetables.

Instructions to make Smoked Kabab and Rice Platter Recipe:

1. Prepare Smoked Kabab : - In chopper,add onion,ginger,garlic,green chillies,mint leaves,fresh coriander and chop well.
2. Add mutton mince,coriander seeds,cumin seeds,red chilli powder,turmeric powder,red chilli crushed, salt,garam masala powder and chop until well combined.
3. Grease hands with oil,take a mixture and make kababs of equal sizes (makes 18-20).
4. In wok,add cooking oil and place kababs.
5. Add water and bring it to boil,cover and cook on low flame for 15-18 minutes (at this point, can be store in freezer for up to 1 month) then cook on high flame until golden brown & set aside.
6. For Smoked Kabab Gravy: In a Pan,add cooking oil,onion and fry until light golden.
7. Add ginger garlic paste,mix well & cook for 1 minute.Then Add green chilli & mix well.Then Add red chilli powder,coriander powder,cumin seeds,turmeric powder,red chilli crushed,garam masala powder,salt,mix well & cook for a minute.
8. Add water,mix well & cook for 2-3 minutes or until oil separates.
9. Add yoghurt,mix well & cook for 1-2 minutes.Then Add water,mix well and bring it to boil.
10. Now add prepared kababs,fresh coriander,mix well and cook on medium low flame for 2-3 minutes,cover and cook on low flame for 4-5 minutes or until oil separates & set aside.
11. Prepare Plain Pulao: - In a pot,add cooking oil,onion and fry until light golden.
12. Add green chilli,ginger garlic paste,mix well & cook for 2 minutes.
13. Add cumin seeds & mix well.Then Add red chilli powder,turmeric powder,garam masala powder,salt,black pepper powder & mix well.
14. Add yoghurt & mix well.
15. Add water,fresh coriander,mix well & bring it to boil.
16. Add rice,mix well,bring to boil and cook on medium high flame until water is reduced,cover and steam cook on low flame for 12-15 minutes.
17. Assembling: - On serving dish,add prepared pulao,kabab with gravy and yoghurt. - Garnish with green chilli,fresh coriander and onion rings. - Give a charcoal smoke for 2 minutes & serve!

Learn how to make best Smoked Kabab in Cheese Sauce Recipe, cooking at its finest by chef at Masala TV show. On this page you'll find a recipe for smoked and marinated chicken skewers - the perfect food for summer cookouts or delicious and easy dinner. Other two skewer / kabob recipes are Smoked Seasoned Shrimp Skewers and Smoked Sweet and Sour Tofu Skewers. Just like rice pilaf, the grains of rice get coated in fat before absorbing the cooking liquid, ensuring plump, tender, separate grains with no sticky clumps. Veg kabab recipe with step by step photos - delicious baked and fried mix veggie kabab.

Above is how one can cook smoked kabab and rice platter recipe, very easy to make. Do the cooking stages correctly, chill out and use your coronary heart then your cooking will probably be delicious. There are various recipes that you may try from this website, please find what you want. Should you like this recipe please share it with your mates. Blissful cooking.