Hey everybody, this time we will give you cinnamon swirl banana bread recipes of dishes that are straightforward to understand. We will share with you the recipes that you’re searching for. I’ve made it many occasions and it’s so delicious that you just guys will love it.
Cinnamon Swirl Banana Bread is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cinnamon Swirl Banana Bread is something which I have loved my whole life. They are fine and they look fantastic.
Top evenly with the remaining batter and sprinkle the rest of the cinnamon sugar mixture on top. Use a toothpick to make a few swirls in the batter. In a large bowl, melt the butter and let cool slightly.
To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon swirl banana bread using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Swirl Banana Bread:
- Prepare 1 teaspoon baking soda
- Prepare 4 ripe bananas, mashed (about 1–1/2 cups
- Prepare 3/4 cup (2 sticks) unsalted butter, melted
- Make ready 1 cup sugar
- Prepare 2 large eggs
- Make ready 1 teaspoon vanilla
- Take 1 1/2 cups all-purpose flour
- Take Cinnamon swirl
- Prepare 2 Tbs cinnamon
- Make ready 2 Tbs coconut oil
- Get 2 Tbs brown sugar
- Take 2 Tbs granulated sugar
Disclosure: This post may contain affiliate links. An easy recipe for cinnamon swirl banana bread. Pour ⅓ of banana bread batter in a greased bread pan. Sprinkle ½ cinnamon swirl mixture on top.
Instructions to make Cinnamon Swirl Banana Bread:
- Preheat oven to 350°F. Lightly grease and flour a 9×5-inch loaf pan and set aside.
- In a large bowl, melt the butter and let cool slightly. Whisk in the sugar then the eggs and vanilla. Stir in the flour and baking soda. Fold in the mashed bananas until just combined.
- In a small bowl, use a fork to stir together the cinnamon sugar swirl ingredients until thick and well combined.
- Spread 1/4 of the batter evenly into the bottom of the prepared pan. Dollop 1/4 of the cinnamon sugar mixture over the batter in the pan and then make a nice thick swirl through the batter with a table knife or bottom of a wooden spoon.
- Place 1/3 of the remaining batter evenly over the first layer and swirl with 1/3 of the remaining cinnamon sugar mixture. Place 1/2 of the remaining batter evenly over the second layer and swirl with 1/2 of the remaining cinnamon sugar mixture.
- Spread the remaining batter evenly over the top and dollop with the remaining cinnamon sugar mixture. Make large swirls throughout the entire loaf.
- Place loaf pan on a baking sheet and bake for 60-70 minutes or until golden brown and a toothpick inserted in the center comes out clean.
- Let the bread cool in the pan for at least 30 minutes before removing to a wire rack to cool completely. Once cooled, enjoy!
Pour another ⅓ of banana bread batter on top and repeat with almost all of the cinnamon swirl mixture. Finish by adding the remaining banana bread batter and the cinnamon swirl to the top. But anyway, back to this banana bread. I added an additional banana and a bit of brown sugar to add more moisture to the bread. Moist banana bread = the best thing ever.
Above is how to cook dinner cinnamon swirl banana bread, very straightforward to make. Do the cooking stages accurately, chill out and use your heart then your cooking will likely be scrumptious. There are numerous recipes you can attempt from this website, please discover what you need. When you like this recipe please share it with your pals. Comfortable cooking.
