Gajrela kheer
Gajrela kheer

Hello everybody, this time we will give you gajrela kheer recipes of dishes which are simple to understand. We will share with you the recipes that you are on the lookout for. I’ve made it many instances and it’s so delicious that you just guys will like it.

Gajrela is a delicious form of kheer made with carrots, milk and rice. I am telling gajrela recipe in Urdu with step by step pictorial guide which will make it very easy for you to prepare this sweet yourself. Gajrela or Gajar kheer comes into trending in winter as when carrots come into the markets.

Gajrela kheer is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Gajrela kheer is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have gajrela kheer using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gajrela kheer:
  1. Take 2 kg Milk
  2. Make ready Carrot kush half kg
  3. Get Rice 4 tbsp (soak 30 minutes)
  4. Prepare Sugar 1/2 cup to taste
  5. Prepare 2 Choti Elaichi
  6. Take Almonds for garnish

The recipe is actually from a vlogger who shares videos on her youtube channel- Cook With Faiza. I love her recipes because they are authentic and her demeanor is very approachable. Gajrela (Pakistani Rice & Carrot Pudding) Also known as carrot pudding or gajar ki kheer. Gajrela is tasty blend of carrots, milk and heavy cream.

Steps to make Gajrela kheer:
  1. Milk me Elaichi dal dein. boil hojaye to carrots kush or rice dal ke medium anch par cook karein.
  2. Almonds ajjjhbalmonddjnkslslxnaGardhi hony ke bilkul qareeb ho to sugar dal kar 2 mint cook karein.
  3. Agr ap gajrela kheer thori sugar free nikalna chahty hen to ap sugar dalny se pehly nikal lein phir sugar dal ke 2 minute cook karein.
  4. Almond se garnish karein. Cool kar ke serve karein.

This sweet dish hails from the Punjab region of Pakistan and India. It is healthy and delicious delight. Gajrela is one of the most eaten dessert in winters even throughout the […] Gajrela or many call it Carrot Kheer or as many name it the Carrot Pudding here (:O) Normally I make the delicious Gajr ka Halwa every winter, such a delight in cold winter days full with rich nuts and butter :) Gajrela is more of a summer sweet dish, cold and chilled and thick and yummz. Welcome to Mano ka Kitchen ! Aj is video mai hum nay apko bohot hi asan tareen tariqay say bataya hai kay kis tarha ap log gajrela ya gajar ki kheer apnay gh.

Above is the way to cook dinner gajrela kheer, very easy to make. Do the cooking levels accurately, relax and use your coronary heart then your cooking might be scrumptious. There are a lot of recipes that you would be able to strive from this web site, please discover what you want. If you happen to like this recipe please share it with your pals. Blissful cooking.