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To get started with this particular recipe, we have to first prepare a few components. You can have cajun shrimp sauce (over steak) using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cajun Shrimp Sauce (over Steak):
- Make ready 1 Tbs. vegetable oil
- Prepare 2 steaks (strip, ribeye, etc.)
- Prepare Dash steak seasonings
- Prepare 2 Tbs. butter
- Take 8 oz. shrimp, peeled and deveined
- Make ready Dash shrimp seasoning (Old Bay or Cajun)
- Prepare 2 cloves garlic, smashed
- Make ready Dash pepper flakes
- Get 1/4 cup vegetable broth (or dry white wine)
- Prepare 1/4 cup heavy cream
- Get 1 Tbs. whole-grain or Dijon mustard
- Get Dash Cajun or Creole seasonings
- Make ready 1 Tbs. lemon juice
- Get 1/4 cup parsley, chopped
Heat the oil in a skillet over medium-high heat. Sear the other side of the steak, one minute less. Cajun Shrimp Sauce (over Steak) instructions. Prepare the steaks (seasonings) and the shrimp (seasonings) ahead of time and place in the refrigerator while preparing the side dishes.
Steps to make Cajun Shrimp Sauce (over Steak):
- Prepare the steaks (seasonings) and the shrimp (seasonings) ahead of time and place in the refrigerator while preparing the side dishes.
- Heat the oil in a skillet over medium-high heat. Add the steaks and sear for 3-4 minutes (depending on thickness and desired level of doneness). Sear the other side of the steak, one minute less.
- Remove the steak from the pan and set aside on a warm plate. Reduce the heat to medium, add the butter to the same pan and melt.
- Add the shrimp to the pan and sauté on both sides until slightly pink. Remove from the pan and set aside. Increase the heat to medium-high again.
- Add the garlic and the pepper flakes to the pan and heat this for less than a minute. Add the broth (or wine) and deglaze the pan. While heating, scrape the pan bottom (brown bits) with a spoon.
- Add the cream and mix lightly. Add the mustard and seasonings and bring to a slight boil. Reduce the heat to low and simmer for one minute.
- While simmering, add back in the shrimp along with the lemon juice and parsley. Heat the sauce for another minute. Mix lightly.
- Serve the sauce over the plated steaks and enjoy.
- Also, served over a tilapia fish filet on a bed of couscous.
Heat the oil in a skillet over medium-high heat. Sear the other side of the steak, one minute less. The shrimp sauce is a simple butter, garlic and cream based sauce along with the shrimp and more cajun seasoning that is finished off with parmesan cheese; basically a cajun take on an alfredo sauce! Heat the oil in a large skillet over medium-high heat, add the steaks and sear until lightly browned on both sides and cooked to the desired level of doneness, before setting aside. In a bowl, toss steak cubes in cajun seasoning.
Above is how you can cook cajun shrimp sauce (over steak), very easy to make. Do the cooking stages accurately, loosen up and use your heart then your cooking will likely be delicious. There are a lot of recipes that you would be able to strive from this web site, please find what you want. In case you like this recipe please share it with your pals. Completely happy cooking.
