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To begin with this recipe, we must prepare a few components. You can cook smoked honey-cola glazed sunday ham using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smoked Honey-Cola Glazed Sunday Ham:
- Get 1 Bone in Butt Ham 8-10 Pounds
- Get 2 Cans Regular Cola
- Make ready 1/2 Cup Dark Brown Sugar
- Get 1/3 Cup Honey
The unsung hero is using just plain old cola from a can. Gather the dry rub ingredients and ham. Make the Rub: The night before you smoke the ham, mix together the pepper, paprika, sugar, salt, dry mustard, and cayenne in a small bowl. Rub the spice mixture over the surface of the ham.
Instructions to make Smoked Honey-Cola Glazed Sunday Ham:
- Smoke ham in a disposable aluminum pan using indirect heat for 2-3 hours. I keep my temperature at or below 200 degrees. The objective for me is just to smoke the ham at this point
- When done smoking, place ham cut side down in your pan. Pour the cola in the pan. Coat top of ham with the brown sugar and honey.
- Heat ham covered in oven @ 325 degrees for approximately 10-15 minutes per pound. Most hams nowadays are fully cooked, so you are just trying to heat it through. I shoot for an internal temperature of around 125-130 degrees. The reason I use the oven is that I smoke it first, and heat it up the next day.
- Let ham cool and carve away. Spoon juices over the cut ham. Enjoy
Wrap the ham in aluminum foil and let it sit in the refrigerator overnight to soak up all the flavors. We use the glaze to add some great flavor to the outside of the ham, and as it slow smokes, some of that glaze will penetrate the meat too. Use a rubber basting brush and baste the ham every hour. This honey mustard ham glaze recipe uses apple juice, Worcestershire, garlic, onion, honey, mustard, and a few tablespoons of my sweet bbq rub. Honey glazed ham makes a delicious centrepiece to a family get together or party - whether it's Christmas day or simply an ordinary Sunday afternoon.
Above is the way to cook dinner smoked honey-cola glazed sunday ham, very simple to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking shall be delicious. There are a lot of recipes you can attempt from this web site, please find what you need. In case you like this recipe please share it with your mates. Completely happy cooking.
