Chivito Canadiense (Uruguayan steak sandwich- Canadian style)
Chivito Canadiense (Uruguayan steak sandwich- Canadian style)

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To get started with this particular recipe, we must prepare a few ingredients. You can cook chivito canadiense (uruguayan steak sandwich- canadian style) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
  1. Make ready flank steak pounded into one thin slice
  2. Take mozzarella cheese
  3. Get ham
  4. Get bacon
  5. Make ready lettuce
  6. Take ripe tomatoes
  7. Get egg
  8. Get soft sandwich or burger bun
  9. Take white onion

Chivito Canadiense (Uruguayan steak sandwich- Canadian style). The Chivito, Uruguay's national sandwich, typically features thin steak with bacon, ham, eggs, and melted cheese thrown together with tomatoes, lettuce, garlic, red peppers, and a healthy serving of mayo, all under a lightly toasted bun. Check out this recipe and try it at home! Recipe courtesy Gonzalo Bava, owner, Charrúa, New.

Instructions to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
  1. Pound the steak until its as flat as possible then season with a little salt.
  2. Fry the steak in a large pan with vegetable oil for about 3 minutes each side (add the ham and cheese in the last 2 min of cooking). In the same pan fry the bacon and egg. Fry the onion until it's caramelized (about 4 min)
  3. Open the bun add mayonnaise or mustard then add the lettuce and tomato then the steak with ham and cheese finally topping with the onion, egg and bacon.

The chivito is a huge steak sandwich layered with cheese, bacon, lettuce, tomato, olives, eggs and mayo. Curiously chivito translates as baby goat, though no goats are harmed in their preparation. The chivito (which translates as "little goat") is a serious sandwich filled with meat. The star ingredient is a slice of churrasco, which is thinly sliced grilled beef. This is topped with slices of ham, bacon, lettuce, tomato, melted mozzarella cheese, and a fried egg.

Above is find out how to prepare dinner chivito canadiense (uruguayan steak sandwich- canadian style), very straightforward to make. Do the cooking phases accurately, loosen up and use your coronary heart then your cooking might be delicious. There are various recipes which you can strive from this website, please discover what you need. If you like this recipe please share it with your friends. Joyful cooking.