Hey everyone, this time we offers you oats flaxseeds mathri a healthy snack recipes of dishes that are simple to grasp. We are going to share with you the recipes that you’re in search of. I’ve made it many instances and it’s so delicious that you guys will adore it.
Choose from the world's largest selection of audiobooks. Oats flaxseeds mathri are a new healthy version of making traditional mathri/flat deep fried flatbread. Both the ingredients are super nutrient with loads of health benefits.
Oats Flaxseeds Mathri A Healthy Snack is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Oats Flaxseeds Mathri A Healthy Snack is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have oats flaxseeds mathri a healthy snack using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oats Flaxseeds Mathri A Healthy Snack:
- Prepare 1.5 Cup whole wheat flour
- Take 1.5 Cup oats flour
- Take 2 tbsp flax seeds
- Prepare 2 tsp salt
- Make ready 1/2 tsp black pepper powder
- Prepare 1.5 tsp ajwain/carom seeds
- Take 1 tbsp kasoori methi or handful fresh fenugreek leaves
- Prepare 4 tbsp oil for kneading
- Prepare 3/4 Cup water to make a dough
- Make ready to taste Black pepper seeds to add on top of mathri
- Prepare as needed Oil to deep fry
Oats flaxseeds mathri are a new healthy version of making traditional mathri/flat deep fried flatbread. Both the ingredients are super nutrient with loads of health benefits. Little twist in the normal mathri and no compromise in taste. Both the ingredients are super nutrient with loads of health benefits.
Instructions to make Oats Flaxseeds Mathri A Healthy Snack:
- I used rolled oats to make these. Grind them to make smooth powder and then use it. Grind flax seeds too beforehand.
- In a mixing bowl mix all the ingredients well. Use water to make a dough. It should not be soft, consistency should be like poori/puri dough.
- Now using this dough make small 1.5″ size small balls. This much dough will yield to 30 mathris around. Take 1-2 black pepper seed on the flat surface, crush it with rolling pin and now place one small ball on top of it. Roll it over to make a 2″ 2.5″ diameter circle. With the help of fork put holes in both sides. Poking holes prevent them puffing up while deep frying.
- Do the same procedure with the rest of the balls.
- Heat oil in a kadhai/pan and put these rolled circles into it. Keep turning them to avoid burning. The flame should be between high and medium, change it from time to time. Fry till they get a golden colour.
- Oats flaxseeds mathris are ready to serve. Let them cool completely and store in airtight jar. It is my teatime snack, I love to have it with green tea. With mix pickle, it tastes heavenly.
- Before storing make sure that they are completely cool down. Else they will become soggy. - Flex seeds are optional if not available. But it is very good in nutritional value. - You can bake oats flax seeds mathri too. WIll post that method soon.
Oats flaxseeds mathri are a great snack for weight conscious people. Most chai-time snacks are fairly dense in oil content material. In India, chai-time requires some greasy and decadent snacks like bread rolls, cutlets, spring rolls, samosas, mathris and many others. Nonetheless, all of those are fairly dense in oil content material, which can wreak havoc in your coronary heart well Oats flaxseeds mathri are a new healthy version of making traditional mathri/flat deep fried flatbread. Both the ingredients are super nutrient with loads of health benefits.
Above is cook dinner oats flaxseeds mathri a healthy snack, very easy to make. Do the cooking stages accurately, relax and use your heart then your cooking will likely be delicious. There are lots of recipes you can try from this website, please discover what you want. If you happen to like this recipe please share it with your mates. Happy cooking.
