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Created by Spanish Chef Javier De La Hormaza. Sold to top Restaurants in UK. In a small skillet, saute the onion in butter until tender; transfer to a roasting pan.
To get started with this particular recipe, we have to prepare a few components. You can cook my baked spiral sliced ham using 6 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make my Baked Spiral Sliced Ham:
- Prepare 1 spiral sliced ham
- Make ready 2 tbsp honey
- Make ready 1/2 cup brown sugar
- Prepare 1 16oz. can pineapple tidbits drained with juice reserved
- Prepare 1 glaze packet from ham
- Take 1/2 cup brown sugar (yes another one)
Remove all the packaging from the ham and place it cut side down on a large sheet of heavy-duty aluminum foil. What is a Spiral Cut Ham? When it comes to feeding a crowd during the holidays, it doesn't get much easier than serving a spiral-sliced ham. Being that pre-sliced hams are sold fully cooked, all you have to do is warm it through in the oven and apply accompanying packet of mildly questionable glaze.
Steps to make my Baked Spiral Sliced Ham:
- preheat oven to 325°F
- wisk together first half cup of brown sugar, pineapple juice from can of pineapple, honey and glaze packet from ham.
- place ham upsidedown in a baking dish big enough to fit the ham in.. reserve juices from ham package and pour juices into bottom of pan.
- place pineapple tidbits between the slices of ham.. about 3 per slice.. squish the tidbits a bit to make them fit. place a few on top as well
- drizzle brownsugar mixture between ham slices and all over top.
- cover with foil and bake for about1.5 to 2 hours depending on size of ham.. baste ham every half hour with pan juices.
- during last 20minutes flip ham right side up carefully… then take the other half cup of brown sugar and pack it ontop of the ham and drizzle a bit more pan juices over that..
- bake that last 15- 20 minutes uncovered.
- let rest 5 min. then serve hot!
- enjoy!
- For the ham with pineapple and marachino cherries: my fiance bought a whole 20# bone in ham.. I made cuts several inches apart on both sides. Placed a half a pineapple ring in between each cut I made. Doubled the brown sugar pineapple mix.. and pured that over top. Placed the ham fatty side up and baked covered for 1 1/2 hours.
- Flipped the ham over. Then covered it in pineapple rings. And baked covered another 1 1/2 - 2 hours. Basting every 30 minutes.
- Then placed a marachino cherry inside each pineapple ring. Basted it with the pan juices and Sprinkled brown sugar over the whole thing. And baked uncovered for another 30 minutes.
Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Place ham in a shallow roasting pan, cut side down. When it comes to spiral sliced ham people immediately think of HoneyBaked Ham. And, it's no wonder, since our founder, Harry J. Hoenselaar, became famous for inventing the unique, patented spiral slicer that we've used for three generations.
Above is how one can cook dinner my baked spiral sliced ham, very easy to make. Do the cooking stages correctly, chill out and use your heart then your cooking will be scrumptious. There are numerous recipes that you could attempt from this website, please discover what you want. If you like this recipe please share it with your mates. Glad cooking.
