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To begin with this recipe, we have to prepare a few components. You can have butter-free sweet potato and sesame scone using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Butter-free Sweet Potato and Sesame Scone:
- Make ready 200 grams after removing skin Sweet potato
- Make ready 70 grams ●Cake flour
- Prepare 100 grams ●Bread flour
- Get 8 grams ●Baking powder
- Prepare 30 grams ●Sugar
- Prepare 10 grams ●White sesame seeds
- Take 30 grams Olive oil (or vegetable oil)
- Get 1 tbsp Milk
Stir together sweet potato, oil, milk, egg and sugar in a medium bowl. Stir in flour mixture just until evenly moistened. In a medium bowl, stir together the flour, baking powder, sugar and salt. Rub the butter into the flour, using your fingers, until it looks like coarse breadcrumbs.
Steps to make Butter-free Sweet Potato and Sesame Scone:
- Peel the sweet potato, cut into 1 cm thick sections, then soak in water for 10 minutes.
- Put the drained sweet potatoes into a heat-safe container, cover loosely with saran wrap, then microwave until a toothpick can go right through the potatoes (about 6 minutes at 500 watts).
- Once the potatoes have become soft, mash them with a fork or potato masher while they are still hot. It's ok if some clumps remain.
- Put the ingredients marked ● into the bowl with the potatoes then use a rubber spatula to mix together with a cutting motion. The mixture should once again look clumpy.
- Add in the olive or vegetable oil and milk and then press firmly with your hand to form a dough ball. Take the dough out of the bowl and put onto a board that has been floured (not in the ingredients).
- About this time, preheat your oven to 200°C.
- Spread out the dough from step 5 until it's thickness is about 2 cm then fold over 3 times. Repeat this process about 8 times.
- Finally, spread the dough out to about 2.5 cm thickness and then either cut into the desired shape or use a cookie cutter. Bake in the oven at 200° celsius for about 20-25 minutes.
- When the scones becomes a delicious looking golden brown they are done♡. The scones will brown differently depending on your oven so may need to adjust the baking time.
- I made these by using a cup to cut out the shape. They plumped up nicely and turned out quite lovely.
- There is a banana version too! - - https://cookpad.com/us/recipes/146419-use-up-your-ripe-bananas-butter-free-banana-scones
Mix in the mashed sweet potatoes, and enough of the milk to make a soft dough. This time I just happened to receive a lot of sweet potatoes, so I thought I'd like to try a sweet potato version of the scone. Place flour and sugar into a bowl and. Would you like any juice in the recipe? White Chocolate Scones With Citrus Strawberries.
Above is the best way to cook butter-free sweet potato and sesame scone, very simple to make. Do the cooking stages correctly, loosen up and use your heart then your cooking shall be scrumptious. There are numerous recipes that you could try from this web site, please discover what you need. In case you like this recipe please share it with your mates. Completely satisfied cooking.
