KETO - Philly Cheesesteak Stuffed Pepper and French Fries
KETO - Philly Cheesesteak Stuffed Pepper and French Fries

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Save the other halves to julienne. Great recipe for KETO - Philly Cheesesteak Stuffed Pepper and French Fries. Love a Philly Cheesesteak and Fries, I had to.figure it out. and boy did I.

KETO - Philly Cheesesteak Stuffed Pepper and French Fries is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. KETO - Philly Cheesesteak Stuffed Pepper and French Fries is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook keto - philly cheesesteak stuffed pepper and french fries using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make KETO - Philly Cheesesteak Stuffed Pepper and French Fries:
  1. Prepare 1 lb Rare Roast Beef, shaved
  2. Take 2 medium Yellow Peppers
  3. Make ready 2 medium Red Peppers
  4. Get 1/3 cup chopped White Onion
  5. Prepare 1/2 cup chopped Mushroom of choice
  6. Prepare 15 slices Provolone Cheese
  7. Prepare 1 can Easy Wiz Cheese
  8. Make ready 1 tbsp Hot Giardiniera
  9. Make ready 1 tbsp Olive Oil
  10. Prepare KETO French Fries
  11. Make ready 1 medium Celery Root (Celeriac)
  12. Make ready 1 tsp. Curry Powder
  13. Take 1 tbsp Garlic Powder
  14. Make ready Everything But the Bagel Seasoning

Ingredients of KETO - Philly Cheesesteak Stuffed Pepper and French Fries. Wash bell peppers, halve from stem to root and use a paring knife to carefully remove all ribs and seeds. Rub on both sides and sprinkle a pinch of salt and pepper on each. These Keto Philly Cheese Steak Stuffed Peppers are a delicious low-carb dinner option.

Steps to make KETO - Philly Cheesesteak Stuffed Pepper and French Fries:
  1. Preheat oven to 350.
  2. Cut peppers in half vertically, clean out insides and place 6 halves (3 red, 3 yellow) in a baking dish. Save the other halves to julienne.
  3. Bake Peppers for 20 min
  4. In a pan heat Olive Oil add Onions and julienned Red & Yellow Peppers and let sear.
  5. Peel and cut Celery Root into fries and place in cold water mixed with Curry Powder and Garlic Powder.
  6. Put fries on a pan, sprinkle Everything But the Bagel seasoning liberally and bake for 40 min, flipping half way
  7. Take peppers out and line inside with Provolone, Roast Beef, Easy Cheese, Mushrooms, Onions & Peppers. Top with another layer of Easy Cheese. Then layer Provolone over the top
  8. Bake for 30 minutes.
  9. Garnish with the Hot Giardiniera… and Enjoy!

The bell peppers are stuffed with a buttery steak and onion filling and topped with melty cheese. Slice a thin piece off each pepper lengthwise, remove ribs and seeds. Saute over medium heat with butter, olive oil, and a little salt and pepper. Saute until onions and mushroom are nice and caramelized. See great recipes for KETO - Philly Cheesesteak Stuffed Pepper and French Fries too!

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