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Generously sprinkle Parmesan Cheese over the top of your loaf allowing it to fill up your diagonal slices. Re-sprinkle more granulated garlic on top. In a small bowl, using a spoon, mash the butter until creamy.
Mike's 5 MIN Garlic-Parmesan Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mike's 5 MIN Garlic-Parmesan Bread is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook mike's 5 min garlic-parmesan bread using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's 5 MIN Garlic-Parmesan Bread:
- Prepare 11 oz Pillsbury French Bread
- Prepare Parmesan Cheese [to taste]
- Prepare Granulated Garlic [to taste]
- Make ready Butter Flavored Vegetable Oil Spray
Cover with greased wax paper and tea towel. In a small bowl, mix together butter flavor coconut oil, Parmesan, garlic powder, parsley, and salt. Remove from oven and brush melted butter over the warm bread. Sprinkle tops with Garlic Bread Seasoning!
Instructions to make Mike's 5 MIN Garlic-Parmesan Bread:
- Heat oven to 350°. Pull dough from cans carefully.
- Roll [with the palms of your hands] the 10.5 inch dough out to about 13 inches long and roll them over as much granulated garlic as you'd like. I used about 2 tablespoons. When done rolling, make sure seam is at the bottom of your loaves with no air pockets.
- Pinch one end together and twist both raw loaves together. Pinch the other end together tightly.
- Take a knife and make six 1/4" diagonal slits in your bread. Generously sprinkle Parmesan Cheese over the top of your loaf allowing it to fill up your diagonal slices. Re-sprinkle more granulated garlic on top. Spray lightly with butter spray.
- Bake for 30 minutes at 350° and let bread stand a few minutes before slicing. Enjoy!
This six ingredient Parmesan Garlic Bread is ready to become a mainstay in your kitchen. A loaf of French bread from your grocery store's bakery is halved and then topped with a mixture of olive oil, butter, garlic and grated Parmesan cheese and then showered with chopped fresh parsley. We were only allotted two slices of garlic bread. One thing I love about this garlic bread recipe is its. Perfect grated or shaved to add extra bold flavour to pasta and salads.
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