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Mike's Vegetarian Thai Lettuce Wraps Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's vegetarian thai lettuce wraps. This time, I will make it a bit unique.
To get started with this recipe, we have to first prepare a few ingredients. You can have mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:
- Prepare ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
- Get ● Authors Note: All Ingredients Are As Needed Or To Taste
- Prepare Leaves Fresh Thai Basil
- Make ready Chopped Red Thai Chilies
- Take Leaves Fresh Cilantro
- Make ready Thin Sliced Diakon Radishes
- Take Thin Sliced Asian Pear
- Take Fresh Water Spinach [pickled & divided]
- Prepare Leaves Fresh Mint
- Prepare Fine Minced Lemongrass
- Make ready Fresh Crispy Bean Sprouts
- Make ready Thin Sliced Bok Choy
- Take Thin Sliced Fresh Ginger
- Prepare Thin Sliced Fresh Shitake Mushroom Tops
- Get Chopped Bamboo Shoots
- Make ready Thin Sliced Water Chestnuts
- Make ready Thin Sliced Jalapenos
- Prepare Thin Sliced Carrots
- Get Thin Sliced Vidalia Onions
- Prepare Thin Sliced Red Onions
- Prepare Chopped Green Onions
- Take Thin Sliced Asian Cucumbers
- Take Leaves Fresh LG Lettuce
- Make ready ● For The Sauces/Options
- Get Thai Nam Prik Sauce [see my recipe - preferred]
- Take Quality Fish Sauce
- Make ready Quality Soy Sauce
- Prepare Hot Thai Mustard
- Make ready Hoisin Sauce
- Take Oyster Sauce
- Make ready Plumb Sauce
- Prepare Sriracha Sauce
- Get Sriracha Garlic Sauce
- Take Sweet Asian Chile Sauce
- Take Toasted Sesame Seeds
For wraps and toppings: Combine zucchini, carrot, red pepper and mango in a bowl and mix thoroughly. For dressing/dipping sauce: Combine all ingredients in a small bowl and mix thoroughly. Using lettuce as a wrap, fill with vegetable mixture. For wraps and toppings: Combine zucchini, carrot, red pepper and mango in a bowl and mix thoroughly.
Instructions to make Mike's Vegetarian Thai Lettuce Wraps:
- Chop up all of your fresh chilled veggies and herbs.
- Pile vegetables on your fresh chilled crispy lettuce leaves.
- Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
- But, add whatever sauces you'd like.
- Enjoy!
For dressing/dipping sauce: Combine all ingredients in a small bowl and mix thoroughly. Using lettuce as a wrap, fi ll with vegetable mixture. These vegetarian thai lettuce wraps feature water chestnuts, a hallmark of Asian cuisine. They're crunchy aquatic vegetable that's low-calorie and fat-free. View the recipe and nutrition for Vegetarian Thai Lettuce Wraps, including calories, carbs, fat, protein, cholesterol, and more.
Above is cook mike's vegetarian thai lettuce wraps, very easy to make. Do the cooking levels accurately, loosen up and use your heart then your cooking will likely be scrumptious. There are many recipes you could try from this website, please find what you need. When you like this recipe please share it with your mates. Completely satisfied cooking.

