Turkey Meatloaf with Zucchini and Feta
Turkey Meatloaf with Zucchini and Feta

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Add in the ground turkey, eggs, seasonings, worcestershire sauce, feta cheese, zucchini, and ½ cup of the marinara. Mix until all of the ingredients are combined. Place on a baking pan, sprayed with cooking spray, and form into a loaf.

Turkey Meatloaf with Zucchini and Feta is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Turkey Meatloaf with Zucchini and Feta is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook turkey meatloaf with zucchini and feta using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Turkey Meatloaf with Zucchini and Feta:
  1. Get 1/2 cup rolled oats
  2. Take 1/4 cup almond milk or skim
  3. Take 2 lbs ground turkey
  4. Get 1 egg beaten
  5. Prepare 2 tsp onion powder
  6. Get 2 tsp granulated garlic
  7. Take 1 tsp salt
  8. Get 1 tsp pepper
  9. Get 1 tsp Italian seasoning
  10. Prepare 1 tbsp worcestershire sauce
  11. Take 1 cup feta cheese
  12. Take 2 cups zucchini, water squeezed out
  13. Take 1 cup marinara sauce, divided

In large bowl mix together the oats and milk until firm. Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara. Mix until all the ingredients are combined. Place on baking pan, sprayed with cooking spray and form a loaf.

Instructions to make Turkey Meatloaf with Zucchini and Feta:
  1. Pre heat oven to 350 degrees.
  2. In large bowl mix together the oats and milk until firm.
  3. Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara.
  4. Mix until all the ingredients are combined.
  5. Place on baking pan, sprayed with cooking spray and form a loaf.
  6. Spread at last ½ cup sauce over the top.
  7. Cook for 1 hr and 15 minutes or until internal temperature reaches 160 degrees.
  8. Let sit for 5 minutes. Cut into 8 slices or store in refrigerator or freezer. Serve with salad, cottage cheese or rice cauliflower.

Spread at last ½ cup sauce. In a large bowl mix together the panko and milk until it forms a paste. Add in the ground turkey, eggs, seasonings, worcestershire sauce, feta cheese, zucchini, and ½ cup of the marinara. Mix until all of the ingredients are combined. Place on a baking pan, sprayed with cooking spray, and form into a loaf.

Above is the best way to prepare dinner turkey meatloaf with zucchini and feta, very easy to make. Do the cooking levels appropriately, loosen up and use your heart then your cooking might be delicious. There are a lot of recipes that you may try from this web site, please discover what you need. Should you like this recipe please share it with your friends. Joyful cooking.