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Chicken Steak w/ Mushroom Gravy is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Steak w/ Mushroom Gravy is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chicken steak w/ mushroom gravy using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Steak w/ Mushroom Gravy:
- Take Chicken breast fillet
- Get Salt
- Get Grounded black pepper
- Get Butter
- Make ready All purpose flour
- Make ready Garlic (minced)
- Make ready All purpose cream
- Take Chicken broth
- Prepare Parsley
Recipe by: SeedyMe NC "Very easy and comforting autumn or winter steak and gravy dish. Serve with rice, wild rice, mashed potatoes, or noodles. Great on biscuits, as well. " Save to favorites. I Made It Rate it Print Pin Share.
Instructions to make Chicken Steak w/ Mushroom Gravy:
- Cut the fillet into thin slices. Season it with salt and black pepper on both sides.
- Heat pan with a little oil and 2 cubes of butter.
- Saute the mushrooms and minced garlic and set aside.
- Dredge the seasoned fillet with flour and pan fry.
- When all fillets are cooked, put back the mushrooms and garlic.
- Pour some chicken broth and the cream. Mix well.
- Add some salt and black pepper into the mixture.
- Sprinkle some chopped parsley. Mix well before serving.
Ingredients of Chicken Steak w/ Mushroom Gravy. You need of All purpose flour. You need of All purpose cream. Chicken Steak w/ Mushroom Gravy step by step This Chicken with Mushroom Gravy is a total crowd pleaser, and a great quick one for midweek! Juicy, pan seared chicken breast is smothered with a mushroom gravy that is absolutely to die for.
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