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Pan-seared baby potatoes 香煎小土豆#comfort food# is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pan-seared baby potatoes 香煎小土豆#comfort food# is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have pan-seared baby potatoes 香煎小土豆#comfort food# using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
- Prepare 10 baby potatoes
- Get 4 garlic cloves
- Prepare 4 white buttons mushroom
- Get 1/4 cup Olive oil or pasture fed pork lard
- Take salt and pepper
- Get 2 Tsp cooking wine
- Make ready 1 tsp tamari sauce
Instructions to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
- Place baby potatoes in cold water until completely submerged. Add a pinch of salt. Bring the water into a rolling boil and lower the heat to medium and cook for 7 minutes.
- Once potatoes are done, rinse them in cold water to stop cook. Drain off the liquid. On a cutting board smash it into a flat piece with a large clever about 1/2 inch in thickness.
- Pan sear the flattened potatoes in a cast iron skillet as well as sliced mushroom until golden brown and crispy on both sides. Set aside.
- In the same skillet, sauté minced garlic. Season it with tamari sauce and cooking wine as well as salt and pepper. Add cooked baby potatoes and coat them well with the seasonings.
Above is the right way to prepare dinner pan-seared baby potatoes 香煎小土豆#comfort food#, very easy to make. Do the cooking phases accurately, relax and use your coronary heart then your cooking shall be delicious. There are lots of recipes that you would be able to try from this website, please discover what you need. Should you like this recipe please share it with your mates. Completely happy cooking.
