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To get started with this particular recipe, we have to prepare a few components. You can cook qeema bharay kareley using 26 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Qeema Bharay Kareley:
- Make ready 7-8 Karely
- Get 1 cup Water
- Prepare 6 tbsp Cooking Oil
- Get 1 cup Onion (sliced)
- Make ready 1 cup Tomato (chopped)
- Make ready 1/2 tsp Crushed Coriander
- Prepare 1/2 tsp Cumin Powder
- Take 1/2 tsp Crushed Chilli
- Take 2 tbsp fresh Coriander
- Make ready 2-3 Green Chillies
- Prepare Ingredients for Mince Filling
- Take 1-1/2 Beef Mince
- Get 1-1/2 cup Onion Chopped
- Take 1 tbsp Ginger Garlic Paste
- Get 1 tsp Cumin seeds
- Make ready 1 tsp Chilli Powder
- Take To Taste Salt
- Prepare 1 tsp Cumin Powder
- Take 1 tsp Crushed Chilli
- Make ready 1 tbsp Garam Masala
- Get 1 tsp Turmeric Powder
- Take 1 cup tomatoes (chopped)
- Get 1 tsp coriander Powder
- Make ready 1/2 cup Yoghurt
- Get 2 tbsp Oil
- Take 2-3 Green Chillies Sliced
Find (Keema Bharay Karelay Recipe) and how to utilize other natural ingredients to cure diseases, easy recipes, and. Other Urdu cooking recipes and video cooking recipes are also available online. Sc in Home Economics and Masters in English from Karachi University. Keema Bharay Karelay is really healthy traditional cooking recipe.
Steps to make Qeema Bharay Kareley:
- Direction for Filling:In a cooking pan add beef mince, water and cook for 6-8 minutes.
- Now add onion, ginger garlic paste, cumin seeds, red chili powder, salt, cumin powder, crushed red chili, garam masala, turmeric, coriander powder and cook for a while.
- Now add tomatoes, yoghurt, cooking oil, green chili and cook it until tender and remove the flame.
- Peel the Bitter melon and let the seeds out.
- Now rub the salt well and keep a side for 1-2 hours and wash it with water.
- Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well
- Now fill the cooked mince in bitter melon and tied with thread.
- Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown
- Direction for Qeema Bhary Kareley - In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft
- Now add tomatoes and cook for a while and add crushed coriander, crushed red chili, cumin powder, red chili powder and again cook for a while
- Now add cooked remaining mince, fried bitter melon, water and cover and cook it for 5-6 minutes
- Use fresh coriander and green chili as a garnish. - Your tasty Qeema Bhary Kareley now ready to serve
It is very easy to prepare and gives you perfect taste of vegetable recipe. Keema Bhare Karela (Stuffed Bitter Gourd) Be the first to review this recipe. Bittergourd is a natural blood purifier and has numerous benefits. Try out this wonderful full recipe of stuffed bittergourd. Incredibly easy and simple and tasteful.
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