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To begin with this particular recipe, we have to prepare a few ingredients. You can have sophie's oriental noodle soup with turkey meatballs using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sophie's oriental noodle soup with turkey meatballs:
- Take Meatballs
- Make ready 1/2 cup breadcrumbs
- Prepare 1/2 cup milk
- Prepare 1 egg
- Make ready 1 tbsp soy sauce
- Make ready 500 grams lean Turkey mince
- Make ready 4 tsp Sesame seed oil
- Take 3 tbsp Sesame seeds
- Get Noodle Soup
- Get 1200 ml chicken or vegetable stock
- Take 2 tsp lime juice
- Get 2 tsp garlic paste
- Take 2 nests of noodles
- Prepare 1 tbsp soy sauce
- Get 2 tbsp corn flour
- Take 1 oriental vegetables, enough for 4 people. I just get a pre packaged oriental mix from the supermarket.
- Prepare 4 tsp chili
Asian style noodle soup with turkey meatballs. Not the catchiest title for a dish, admittedly, but I was really pleased with this quick recipe. It's low-fat but hearty and wholesome and pretty adaptable - you could use a different kind of mince for the meatballs, chicken strips instead of meatballs, left over shredded meat chucked. Spray lightly with olive oil cooking spray.
Instructions to make Sophie's oriental noodle soup with turkey meatballs:
- Preheat oven to 180
- Mix milk and breadcrumbs together in a bowl. Leave to sit for 5 minutes.
- Add the rest of the meatball ingredients to the milk and breadcrumb mixture, and mix gently.
- Shape into meatballs - you should be able to make around 5 medium sized meatballs per person.
- Bake for approximately 30 minutes, or until they start to go golden brown around the edges.
- For the soup: Mix all ingredients except the corn flour, noodles, and vegetables in a large saucepan.
- Stir everything together, and when the liquid is at boiling point, add your meatballs and vegetables.
- Add your noodles after 5 minutes. Cook for as long as required on the packaging.
- In a separate bowl have your corn flour ready. Use a large spoon to remove some of the liquid from your pan and mix it in the dish with the corn flour. Do this until you have a thick, but still pourable flour and stock mixture. Add to your soup.
- Cook for another 2-3 minutes.
- Serve and enjoy!
Place turkey balls into serving bowls and spoon over soup. This Asian Meatball Noodle Soup is a healthy and quick weekday dinner. Pork meatballs simmered in chicken broth with cabbage and topped with rice noodles, chili garlic hot sauce, and fresh cilantro. A deliciously easy and comforting soup! As an Amazon Associate, I earn from qualifying purchases.
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