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Trim tough ends from Brussels sprouts and cut each sprout in half. How to make bruSsel Sprouts & Bacon Add leeks and bacon to a pan over medium high heat until bacon is crispy and leeks are softened. Add Brussel sprouts and beef or chicken broth and stir.
To get started with this recipe, we must first prepare a few components. You can cook brussel sprouts with leeks and bacon using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brussel Sprouts with Leeks and Bacon:
- Get 250 grams Brussel Sprouts
- Make ready 4 slices Smoked Back Bacon
- Get 2 medium Leeks
- Make ready 50 grams Butter
- Prepare Pepper to taste (no salt needed!)
Drain; stir in butter and salt. Serve these delicious recipes as a side to your Christmas dinner. Try a new approach to cooking these traditional winter greens. Brussels sprouts and bacon make a tasty combination, and this side dish will go with just about any meat or poultry main dish.
Steps to make Brussel Sprouts with Leeks and Bacon:
- Remove dark tops from the Leeks, then thinly slice them into a medium saucepan.Add the butter.
- Thinly slice up the bacon into small strips and add to the pan.Start to heat it all up gently, stirring to stop any burning.
- Remove stalk ends from the Sprouts and outside leaves. Cut in half, or quarters if the Sprouts are large.
- Add to the pan, and bring up the heat until bubbling nicely, but not boiling. Stir for about 15-20 minutes until Sprouts are tender, (checking by stabbing with a fork!), serve!!
Feel free to leave the onion out or replace the bacon with diced ham. For a delicious, crunchy garnish, sprinkle the sprouts with some toasted almonds or pecans. Roasted Brussels Sprouts with Leeks, Bacon & Cranberries is a perfectly healthy side dish for any holiday spread! Even if you're not a Brussels sprout fan on any given day, having this dish on a holiday will make you think twice about why you never enjoy these healthy little bites of green goodness more often. Drain thoroughly, allow to cool slightly, then cut in half.
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