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Place bacon strips in a single layer in a dutch oven or large pot over medium heat. Transfer to a paper towel to drain. Add diced onions, carrots, and celery to the pot with the bacon drippings.
Bacon Cheddar Broccoli Soup is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Bacon Cheddar Broccoli Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon cheddar broccoli soup using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Cheddar Broccoli Soup:
- Prepare 3 ounces butter
- Get 3 ounces flour by weight
- Prepare 1 pound broccoli flowerets – rough chopped
- Take 4 cloves garlic- finely chopped
- Prepare 1/2 of red bell pepper – small diced
- Take 1 cup Sweet onion – small diced
- Take 1 1/2 quarts chicken stock
- Get 1/4 teaspoon thyme
- Make ready 1 teaspoon salt
- Take 1/2 teaspoon black pepper
- Make ready 8 ounces half and half
- Prepare 1 cup cheddar cheese – shredded
- Make ready 5 slices bacon cooked and diced fine
Serve once cheese is melted and everything is cooked through. Saute the onion, garlic, and carrots in butter. In a large saucepan, combine the chicken broth, carrots, celery, potatoes and onion. This creamy broccoli soup is packed with lots of goodies!
Instructions to make Bacon Cheddar Broccoli Soup:
- Over a medium heat add the butter then the flour and stir constantly and cook for 3 minutes to make a white roux. (This will thicken the soup) Set aside.
- Simmer the broccoli, garlic, red bell pepper, onions and seasoning in chicken stock until tender. About 20 minutes
- Whisk in the white roux until incorporated, stir and simmer for fifteen minutes.
- Puree the soup with hand blender, food processor or blender; start off slow so that you do not burn yourself.
- Return the soup to the stove and bring to a simmer and add cheese and half and half until melted.
- Add in the chopped bacon
- Adjust seasoning and serve
A comforting, flavorful dairy free creamy soup is loaded with broccoli and crispy smoky bacon for a delicious filling meal during the winter months! Did we mention how easy it is to make? Meanwhile, cook, in a large frying pan, cook the bacon until crisp. Drain the bacon on a paper towel-covered plate, leaving the bacon drippings in the pan. Stir in half the bacon, snipped into short lengths (keep six short pieces for later), then the potatoes, scrubbed and cut into small pieces.
Above is easy methods to cook dinner bacon cheddar broccoli soup, very easy to make. Do the cooking phases appropriately, loosen up and use your heart then your cooking will likely be delicious. There are many recipes you could try from this website, please discover what you want. In case you like this recipe please share it with your mates. Joyful cooking.
