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Hope's Hard Applesauce This is a delicious twist on a homemade classic! Making your own homemade applesauce lets you make fresh, sugar-free applesauce that's healthy! This applesauce ain't just healthy for you, it's healthy for the whole planet!
To get started with this particular recipe, we must prepare a few ingredients. You can cook hope's hard applesauce using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hope's Hard Applesauce:
- Get 12 Apples any variety
- Prepare 1 12 oz bottle of hard apple cider (I like Redds)
- Take 1 Fifth of cinnamon whiskey (I use fireball)
- Get 3/4 cup Sugar
- Take 1/4 cup Brown sugar
- Take 1/2 cup Water
- Take 1 Cinnamon to taste
I love homemade applesauce but I do a time saving change and no need for water. I do have an apple peeler that peels, Cores and slices an apple in seconds so make a lot of applesauce when in season. Apple butter is thicker than applesauce with a rich caramelized flavor and warm fragrant spices. It's used as a spread, topping, or snack.
Steps to make Hope's Hard Applesauce:
- At least twenty four hours before cooking peel and chop 1/2 of the apples and soak them in the entire bottle of cinnamon whiskey. The longer they soak the better they taste.
- When ready to cook, drain off the whiskey. (I like to drink mine, it makes a delicious cinnamon apple drink).
- Chop and peel the remaining apples and place In a pot with the cinnamon whiskey soaked apples.
- Add 1 cup of hard Apple cider to the pot.
- Add 1/2 cup of water to the pot. ( depending on Apple size, you may have to add more liquid)
- Put in sugar, brown sugar, and cinnamon.
- Cover and boil for about 30 minutes or until apples are soft.
- Remove from heat and mash the Apple mixture. It will thicken as it cools.
- Serve warm or chilled and enjoy
Nancy, I made my own applesauce last week, and it's all gone. I guess I'll have to make some more! I love how you can adjust homemade applesauce to your favorite taste preferences too. I'd totally forgotten about red hots in applesauce! I'll have to buy some and do that!
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