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To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken & barley stew using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken & Barley Stew:
- Get 8 chicken thighs, however you like them i.e skin on &/or bone in
- Get 75 g pearl barley, rinsed
- Take 2 sticks celery, diced
- Get 75 g frozen peas
- Make ready 1 head little gem lettuce, stalks removed & leaves roughly shredded
- Prepare 1 onion, chopped
- Get 500 ml chicken stock
- Take 1 tsp each of dried parsley & thyme (or use fresh if you have them, just add towards the end)
- Take salt & pepper
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Steps to make Chicken & Barley Stew:
- Heat about 1 tbsp oil in a large frying pan over medium heat. - Add the chicken, skin side down & cook for about 5 minutes until golden. - Set aside on some kitchen paper. - Add a little more oil to the pan if needed then add the onion & celery. Cook until starting to soften then add the herbs & barley. Cook for another minute stirring all the time.
- Pour in the stock, season & simmer for 20 minutes. - Add the lettuce, peas & chicken & simmer for another 30 minutes. Serve with crusty bread if you like but it's good as it is!
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Above is the best way to cook dinner chicken & barley stew, very easy to make. Do the cooking phases correctly, relax and use your coronary heart then your cooking will probably be scrumptious. There are a lot of recipes you could try from this website, please discover what you need. In the event you like this recipe please share it with your folks. Happy cooking.
